Wardens @ Beechworth

Went out for a lovely dinner at Wardens in Beechworth. They recently were awarded a hat in The Age Good Food Guide 2010.
I enjoyed:

• ANTIPASTI:
  Ham hock terrine
• PRIMI:
  Mustard crusted quail, grilled cotechino, lentils, spiced white bean puree and candied pears
• PASTA:
  Raviolo of pecorino romano, cinnamon and orange lamb bolognese, baby parsley
• DESSERT:
  Pistachio and olive oil torte, rosewater ice-cream, rhubarb agrodolce and candied ginger

I think the dessert was the highlight for me :)
Do visit their website for a drool here.

PICS BY ME.